Managing and monitoring agri-food information can be a complex challenge, especially in large-scale production environments. Without the proper traceability technology, it’s easy to lose control over product quality and safety. Traceit helps you accurately control every stage of the process—from crop reception to processing and distribution. With our solution, you can record and track all relevant information, including:
Production batches, crop origin, and fertilizers used
- Quality control and laboratory testing
- Temperatures, manufacturing and/or packaging processes
- Product coding and labeling
- Storage and distribution
- Productivity statistics and KPIs
Traceit complies with leading international food safety regulations such as: FSMA, Primus GFS, Kosher, USDA, FSSC 22000, Cofepris, and Senasica. With our solution, you can ensure the quality and safety of your products, reduce the risk of losses, and improve efficiency across your supply chain.
Traceability Flow
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Input Reception
The operator records, labels, and identifies the precise origin and details of each input or raw material: dates, applied agrochemicals, varieties, batches, expiration dates.
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Washing and Waxing
The operator, using their device, logs the production order, scans the inputs to be processed, and adds the details to initiate the packing process.
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Selection and Quality
The operator, using their device, scans the goods to be processed and records evaluations, categories, or quality issues found, ensuring control of each batch, supplier, and product.
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Packing and Labeling
Records the finished products corresponding to each batch, codes and labels each pallet, box, and individual package, ensuring the traceability of each package.
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Shipping
The operator, using their device, scans the pallets to be shipped, selects the customer, and the system records the shipment, linking it to the complete production cycle.
With a single PIP, you digitize and control every real process of the company in real time.
